
weekly menu
February 2-6, 2026
Our carryout options are perfect for households local to Chagrin or we’re a quick trip from most anywhere in the Cleveland area.
Craving catering? Give us a call. We’d be happy to help. 216.702.6776
Entrees
Traditional oversized lasagna
With house-prepared sausage, ricotta, provolone, heirloom sauce and garden herbs
BBQ beef brisket
With creamy macaroni, bacon braised collard greens and cornbread
Beef tenderloin salad
mixed greens, cherry tomatoes, kalamata olives, pickled red onion, cucumber, beef sirloin, shredded mozzarella cheese choice of balsamic vinaigrette or ranch dressing
Chicken marsala
Accompanied by brown butter gnocchi, spinach & marsala sauced
Shrimp with crazy noodles
Asian vegetables
Pork & black bean enchiladas
With corn & cilantro crema
Pan-seared Atlantic salmon (GF)
brown rice, caramelized Brussel sprouts, with a butternut squash cream
Vegan curried cauliflower (GF)
with Jasmine rice
Beef short rib GF
served with roasted fingerlings and broccolini
Beef tenderloin medallions (GF)
Served with Boursin whipped potatoes & asparagus
Family Friendly Hot Dinner
Kielbasa cabbage & noodles
Tuesday 3:30 – 6:00
Lamb gyros
Thursday 3:30 to 6:00
Fish fry Fridays
Beginning January 30th (call ahead or walk in welcomes)
11:30 -6:00
Serving on Fridays through Lent
2 pieces of beer battered cod, 2 butterfly shrimp, 2 hush puppies, 2 “Jimmy’s Tots”, crunchy cabbage slaw, lemon & tartar sauce
OR
ALL SHRIMP $17.95 (plus everything listed above)
Specialty Dessert
Chocolate cheesecake
Reminder: It’s always best to call in preorders for family-friendly dinners.
Check back often for our seasonal and holiday preorder guides to ensure fuss-free enjoyment year-round.

specialty carryout
For all the big holidays, we have special ordering guides + forms to help make the season a bit less stressful.
Coming soon: